Minty Fetta, Pea and Yoghurt Dip
Servings
6-8people
Servings
6-8people
Instructions
  1. Blanch peas briefly and rinse under cold water
  2. Combine all ingredients in food processor, blending until your desired consistency is achieved.
  3. Chill to thicken
  4. Serve with crudites of cucumber, carrot and capsicum and crackers of your choice