Since late 2015 Olympus cheese has been producing a natural unsweetened yoghurt made from cow’s milk. We use no preservatives and no added sugar. The cultured milk is pot set and whey off make occur as no thickeners are used and produces a creamy, textured yoghurt.
Olympus Natural Unsweetened yoghurt is delicious as is, with fresh fruit, in a smoothie or served as a replacement for cream in many dishes.
Olympus Natural Unsweetened Yoghurt contains pasteurised cow’s milk and probiotic cultures.
Storing our yoghurt
Olympus Natural Unsweetened yoghurt contains no preservatives or added sugar. Should be refrigerated below 3degC
Olympus Natural Unsweetened Yoghurt is available in
Bulk sizes available on request
Olympus Unsweetened Natural Yoghurt recently won a Silver Medal in the 2018 Dairy Industry Association of Australia Dairy Product Competition as well as a Silver Medal in the Queensland DIAA Dairy Competition.
Explore how Olympus Yoghurt can be a part of so many recipes
These Greek nachos incorporate all those Mediterranean flavours we love – tomatoes, olives, capers, fetta cheese and dollops of creamy yoghurt sauce.
A light and silky smooth yoghurt semifreddo which blends Olympus Natural Unsweetened Yoghurt with the gorgeous flavours of cofee and coffee liqueur.
Greek Yoghurt is so good for you – how do you get more of it into your diet? Here are three different ways to use it to keep your new year’s health goals.
Try this recipe for a Salmon Salad with Easy Greek Yoghurt Dressing, perfect for a special meal on a hot summer night or to add to your next BBQ.
If you’re looking for breakfast inspiration, look no further than Olympus Cheese! We’ve got some delicious ways to make breakfast or brunch special.
The school holidays can drag out for what feels like forever, especially with the endless questions… “What are we doing today?”, “What’s there to eat?” “When are we going to do something fun?” Plus there are always complaints about the heat. Well, here at Olympus...