Marinated
Labneh
The newest cheese on the block; our marinated Labneh is a smooth and creamy Middle Eastern cheese with a slight tang. Our Labneh is a small batch product made from our clean and simple Greek Yoghurt.
From pasturised fresh QLD cow’s milk, we create our Greek Yoghurt which is packed full of live cultures (those good-for-your-gut probiotics). The process takes one week from start to finish to get our Labneh to the right flavor pallet and consistency to shape into balls. It is then added to a pot with aromatic mixed herbs with a blended oil.
Serving Suggestions
Olympus Labneh is a great substitute for cream cheese as it is lower in fat and can improve gut health. The list is endless when it comes to serving your Olympus Labneh, eat it on a spoon straight from the tub, spread it onto toasted bagels, elevate roasted veggies with a dollop on top, stuff it into mini capsicum or use it as the star on a cheese board.
Ingredients
Olympus Labneh contains pasteurised cows’ milk, milk solids, live cultures, garlic, chilli, thyme, oregano and a blended oil.
Storing Labneh Cheese
The benefit of our marinated Labneh is that the oil acts as a way of preserving the cheese. Keep submerged under the oil at all times in the sealed container and make sure to use a clean spoon or knife to prevent contamination. Store in the fridge for up to 12 months.
Olympus Labneh is available in

250g tub
Explore some recipes with our Olympus Products
3 Great Excuses to Use Halloumi this Christmas
Want to find some new ways to incorporate halloumi into your Christmas lunch? We have rounded up 3 great recipes perfect for the Christmas table.
Halloumi and Chorizo Shakshuka
Our shakshuka recipe nests eggs in a rich tomato sauce accompanied by spicy chorizo and all topped with slices of Olympus Halloumi.
5 Halloumi Salad Combos You Need to Try
Spring and summer is all about the salad! We give you 5 great halloumi salad ideas which give you a great excuse to use your Olympus Halloumi.
Halloumi and Mushroom Burger
Feeling like a little something easy and cheesy? Enter the halloumi and mushroom burger. A hearty vego burger to please even the most committed meat lover.
Delicious Halloumi Fries Paired with Olympus Greek Yoghurt Dip
Exercise? More like Extra Fries! Try this yummy take on a classic and make your own Halloumi Cheese fries with Olympus Halloumi and greek yoghurt dip.
How To Fry Halloumi Cheese
Want to know how to fry halloumi cheese to perfection? We show you how to cook it, how to serve it, and the squeak on why it’s a cheese-lovers’ favourite.
Roasted Capsicums with Olympus Halloumi, Chilli and Pine Nuts
Barbecued Olympus Halloumi Kebabs with Olympus Fetta and Herb Dip
Vegetarian Gluten free
Papoutsakia (Little Shoes) With Grated Halloumi
Grilled Halloumi
Great to serve with fresh bread at a BBQ or picnic!